How to Roast Garlic

Roasted garlic is such a versatile ingredient and it’s so easy to make at home! Roasting your garlic will give it a milder, sweeter taste – perfect for dressings, dips, marinades, etc. Supplies: an oven and aluminum foil Ingredients: one head of garlic, 2 Tb olive oil, pinch of salt  

Dino's Steak & Claw House

Grapevine, Texas My husband and I like to have spur-of-the-moment “foodie adventures” whenever we can. While in Grapevine for an errand one weekend, we decided to go exploring around the historic old town district. It certainly didn’t disappoint. Chock-full of restaurants, cafes, and little specialty food stores, old town Grapevine still twinkled with Christmas lights…